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The Pasta Bowl - Wicker Park 1852 W North
1852 West North Avenue, Chicago, IL
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Food Menu
Appetizers

Caprese Salad
Mozzarella, tomato, basil, olive oil, salt & pepper.$7.00
Ravioli Tostati
Six cheese ravioli served with marinara.$7.00
Tuffo Saporito
Marinara, goat cheese, and Italian bread.$9.00
Garlic Cheese Bread
Garlic, butter, smoked mozzarella, and marinara.$6.00
Bruschetta
Tomato, garlic, basil, shredded parmesan, olive oil, and vinaigrette.$6.00
Mozzarella Sticks
Six deep fried cheese sticks, comes with marinara and a side of our house signature sauce!$7.00Bread Service
$4.00Burrata
Creamy burrata with arugula, roasted cherry tomatoes, basil pesto, served with garlic butter toasted bread$15.00
Salads

Chopped Salad
Romaine, ditalini pasta, tomaotoes, corn, bacon, gorgonzola, and chicken, served with house made ranch on the side$16.00
Strawberry, Walnut, and Pear Salad
Mixed Greens, strawberries, sliced pear, dried cranberries, goat cheese, walnuts, and raspberry vinaigrette.$15.00
Cranberry Gorgonzola Salad
Spinach, mixed greens, dried cranberries, red onion, roasted almonds, gorgonzola, and raspberry vinaigrette on the side.$13.00
Chicken Caesar Salad
Romaine, parmesan, fresh croutons, and Caesar dressing on the side.$11.00
Small Mixed Greens Salad
Tomato, Kalamata olives, white beans, croutons, and balsamic vinaigrette on the side.$6.00
Large Mixed Greens Salad
Tomato, Kalamata olives, white beans, croutons, and balsamic vinaigrette on the side.$9.00Watermelon Feta Salad
Mixed Greens, Arugula, Watermelon, Cucumber, Green Apple, Feta cheese with a House-made Balsamic Lemon Dressing$18.00
Pastas
WINTER SPECIAL - Riggie al Pesto
Grilled chicken, sundried tomatoes, spinach, red onions, broccoli and rigatoni pasta in a creamy pesto sauce topped with smoked mozzarella$21.00
Cacio e Pepe
Spaghetti with pecorino romano and fresh black pepper. A light and fresh Italian classic.$19.00
Penne alla Vodka
Penne noodles with basil and fresh tomatoes in our house made vodka sauce topped with pecorino cheese$20.00
Shrimp Scampi
Linguine noodles with sauteed shrimp, in a lemon butter and garlic sauce with pecorino, parsley, paprika and red chili flakes$23.00
Spaghetti Frutti di Mare
Shrimp, baby scallops, mussels and spaghetti, sauteed in a white wine and marinara sauce, topped with fresh parmesan$20.00
Salmone a la Crema
Linguine, broccoli, red onions, and capers in a lemon butter cream sauce, topped with a pan seared salmon fillet$25.00
Chicken Parmesan
Breaded chicken breast over spaghetti with marinara, topped with melted smoked mozzarella.$20.00
Fettuccine Chicken Alfredo
Made-from-scratch alfredo sauce, grilled chicken, black pepper, and fresh shredded parmesan$19.00Fettuccine Shrimp Alfredo
Made-from-scratch alfredo sauce, fettuccini, shrimp, black pepper, and fresh shredded parmesan$21.00
Farfalle Pollo
Our house specialty! Grilled chicken, sun-dried tomato, garlic-buttered mushrooms, plum tomato, basil, pecorino cream sauce, and shredded parmesan$19.00
Lobster Ravioli
Six lobster filled ravioli in a white wine cream sauce with sun-dried tomatoes and fresh spinach$19.00
Fettuccine al Diablo
Spicy alfredo, made with jalapenos and crushed red pepper flakes, grilled chicken and fettuccine noodles. Fire!$20.00
Gnocchi Aurora
Tri-color potato gnocchi, spinach, grilled chicken, garlic-buttered mushrooms, in a marinara cream sauce and topped with melted smoked mozzarella$19.00
Lucky Penne
Mixed veggies, broccoli, and penne in a spicy chipotle cream sauce, topped with melted smoked mozzarella$18.00
Conchigie al Fuso
Small shells, mixed peppers, squash, zucchini, and grilled chicken in a vodka sauce, topped with melted smoked mozzarella$18.00
Rigatoni Bolognese
Traditional hearty meat sauce with mushrooms, basil, cream, and fresh shredded parmesan$19.00
Spaghetti with Meatballs
Three giant meatballs (contains beef and pork), with marinara, parmesan.$17.00
Caballo Blanco
Linguine, sauteed shrimp, broccoli, shredded parmesan, olive oil, and garlic$17.00
Capellini Pomodoro
Angel hair pasta, fresh mozzarella, basil, marinara, and shredded parmesan$16.00
Conchiglie Gorgonzola
Small shell pasta with spinach and tomato in a marinara and gorgonzola cream sauce, topped with shredded parmesan$17.00
Macaroni al Formaggio
Broccoli, red onion, white American cheese, toasted panko bread crumbs, macaroni$16.00
Penne Puttanesca
Kalamata olives, capers, oregano, white wine, red pepper flakes, marinara, shredded parmesan$16.00
Tortellini Crema
Tri-color ricotta tortellini, pecorino, parmesan, and our house cream sauce$17.00
Linguine Pesto
Basil pesto, pecorino, shredded parmesan, linguine$16.00
Gnocchi Rosemary Gorgonzola
Potato gnocchi in a gorgonzola cream sauce, topped with fresh rosemary, and shredded parmesan$17.00Spaghetti & Marinara
Spaghetti in marinara with fresh tomatoes, and basil topped with parmesan$16.00
Dessert

Cheesecake with Chocolate Syrup
New York style cheesecake, topped with chocolate syrup$6.00
Cheesecake with Berry Syrup
New York style cheesecake, topped with strawberry syrup$6.00Cheesecake Plain
New York style cheesecake$6.00
Tiramisu
Lady fingers, espresso, mascarpone, and powdered chocolate.$8.00
Molten Lava Cake
Rich, warm, chocolate cake with a liquid chocolate center, topped with whipped cream, and fresh strawberries. PLEASE NOTE: This item is delivered cold. Place in microwave for 30-45 seconds and it will be perfect!$8.00
Oreo Dream Bar
$4.00
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Drinks
Bottled Wine (web)
Due Torri Pinot Grigio
Citrus and ripe tropical fruits, light body, crisp finish$34.00Noble House Riesling
Jasmine, lychee, medium sweet, refreshing finish$30.00Fire Road Sauvignon Blanc
Zesty and punchy. Vibrant tropical fruit and fresh lime flavors combine with notes of passion fruit and basil. A classic Marlborugh Sauv Blanc.$36.00Tiamo Prosecco
Dry, fresh, light bodied with a fruity aroma and a hint of golden apples (375ml bottle)$9.00Il Poggio Sangiovese
Classic Italian style red, fruit forward, light bodied$40.00Angeline Pinot Noir
Cherry and strawberry, accents of earth and spice$36.00Giancarlo Chianti
Bright cherry, raspberry, light tannins$34.00Santa Julia Reserva Malbec
Violet, raspberry, mocha, full body$34.00Alaris Trapiche Cabernet Sauvignon
Black currant, cedar, spice box notes, velvety tannins, medium body. Our most popular red.$36.00
Burrata
$15.00
Creamy burrata with arugula, roasted cherry tomatoes, basil pesto, served with garlic butter toasted bread
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The Pasta Bowl Locations and Ordering Hours
Show Locations
4343 N Lincoln
Closed • Opens Monday at 11AM



